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Slice’s 2021 Year in Review

Today, we’re looking back at all of your delicious accomplishments in the world of pizza. Your insatiable appetite for serving the community lifted the independent pizza industry to new heights. That’s not just a holiday platitude — we accomplished a lot this year, and we’ve got the receipts to prove it.

Mario’s Cafe Delivers Food Donations

he delivery drivers at Mario’s Cafe are always ready to bring some of East Greenville, PA’s tastiest pizza to your door. But, during this special time of year, they’ll also shuttle your donations to the local food bank.    

Help Wanted? How To Hire During The Labor Shortage

Introduction and Summary  Dine-in service is coming back. That’s fantastic news for the restaurant industry, though the ongoing labor shortage presents a new challenge for owners. If your pizzeria is short on staff, then it’s time to get creative.                       Don’t just hang up a “Help Wanted” sign and cross your fingers. In this article, we’ll… Continue Reading arrow

How Tony Boloney’s Saves More with Slice

Botched orders are a constant pain point with third-party apps. Tony Boloney’s owner Mike Hauke learned that the hard way before partnering with Slice. Now, thanks to Slice’s small business-friendly pricing and 24/7 support, he’s driving record profits across all of his locations. Setting The Table Tony Boloney’s is beloved for its warm service and… Continue Reading arrow

Join P.I.E Society, Get Paid To Eat Pizza

If you’re the biggest 🍕 lover around, then it’s time to make it official. Slice’s P.I.E. Society of America is seeking 50 pizza lovers to represent every U.S. state. And, when you’re appointed as a Resident Head of Pizza, we’ll pay you to eat pizza. Think you have what it takes to join P.I.E Society?… Continue Reading arrow